New England Aquarium Corporate Family Outing
New England Aquarium | Boston, MA
Save the Fish, Eat Candy Sushi: The Ultimate Guide to Sustainable and Fun Corporate Events at the New England Aquarium
As a corporate event planner, you know that choosing the perfect venue and activities for your social gatherings, family picnics, and corporate events is no small task. And when you're aiming to create an unforgettable experience, you want a venue that offers not only a stunning location but also meaningful, sustainable experiences. Look no further than the New England Aquarium, a venue that combines environmental responsibility, delicious food, and interactive fun in a unique water setting.
One of the standout features of hosting an event at the New England Aquarium? Yes, they do serve fish at their events — and we're not just talking about the ones in the tanks. Their culinary team is passionate about offering seafood options that highlight local, sustainable sourcing. In fact, renowned chef Barbara Lynch acts as a menu consultant at the aquarium, ensuring that the dishes served align with her high standards for taste and sustainability.
But the commitment to sustainability doesn't stop at the menu. The New England Aquarium is a proud advocate of the nationwide campaign First Step, which aims to reduce single-use plastics and make a real impact in the fight to protect our oceans. All paper products used at their events are eco-friendly, and their dedication to green practices ensures that your event won’t leave a heavy environmental footprint.
Add Fun and Impact with Custom Tees and Canvas Bags
At your corporate or family event, make a lasting impression by offering guests the chance to design their own eco-friendly custom tees and canvas bags. Partnering with The Pop Shop, we introduced an exciting Protect Our Oceans and Save the Seas activation station where attendees could create their own personalized shirts and bags to take home. Not only does this activity engage your guests creatively, but it also allows them to carry a piece of the event home, along with a reminder to protect our precious oceans.
Sweet Endings with a Candy Sushi Station
What better way to end a sustainable event than with a fun and delicious treat? The “Save the Fish, Eat Candy Sushi” station was a hit with guests, combining creativity and indulgence in a way that felt both whimsical and meaningful. The station featured gummy sharks, Swedish Fish, and Rice Krispies treats to roll into colorful candy sushi. Guests delighted in assembling their sweet creations, and the clever signage reinforced the event's theme, ensuring that no one left without taking a bite of the sweet “shark” treats!
Design + Decor: Slope to Coast
Venue and Caterer: New England Aquarium
Photography: Nikki Cole
Raglan Ocean Tees: The Pop Shop
Canvas Bags: The Pop Shop
